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King Made Noodles
The restaurant has set out to create a simple and elegant dining experience. Serving seasonal and fresh food, the lunch and dinner menus include smaller dishes ideal for sharing along with larger dished to savour yourself.
Smaller dishes include slow cooked beef cheeks, spicy and sour chinese cabbage rolls and a range of dumplings. Larger dishes include sizzling prawns in hot chilli sauce, Kung Poa Chicken and stir fried lamb chops in garlic and spicy salt. Tao Restaurant Queenstown offers an affordable menu served in a contemporary setting.
The restaurant is open for brunch, lunch and dinner.