Queenstown: Valli Wine Tasting Experience

Central Otago, Queenstown



Embark on an extraordinary wine journey guided by our talented Wine Advisor. They will lead you through a tasting experience with the exquisitely crafted, award-winning wines from Valli.

Valli Wine Experience is a hosted wine tasting in Gibbston, Queenstown, ideal for wine enthusiasts interested in Central Otago's Pinot Noir and Pinot Gris.

Highlights

  • Discover Valli's exquisite wines.
  • Learn about the history and pioneers of Central Otago's wine industry.
  • Immerse yourself in Valli's world of wine.

Description

Valli's Gibbston vineyard neighbours Kinross and produces some of the best Pinot Noir and Pinot Gris wines in the region. Founded by Grant Taylor, one of New Zealand's most awarded Pinot Noir winemakers, Valli is known for its four-time win of the Best Pinot Noir trophy at a major London wine competition.

An Otago native, Grant's winemaking career began 18 years before establishing Valli, working in Napa, California, and later becoming the first winemaker at Gibbston Valley Winery. Over the past 19 years, he has crafted wines for several iconic Otago wineries and now focuses exclusively on Valli alongside Head Winemaker Jen Parr.

Established in 1998, Valli aims to authentically represent Otago's subregions including Bendigo, Waitaki, Bannockburn, and Gibbston. Grant and Jen capture these areas with intensity and purity, pioneering the exploration of Otago's developing subregional terroirs. This wine experience offers an immersive introduction to Valli's distinctive wines.

Includes

  • Hosted wine tasting

Easy cancellation

Cancel up to 24 hours in advance for a full refund.

For the best experience, book in advance and bring a camera to capture the vineyard surroundings. The tasting is best enjoyed during daylight hours to appreciate the vineyard views.

Frequently Asked Questions

It is a hosted wine tasting at Valli's Gibbston vineyard featuring Central Otago's Pinot Noir and Pinot Gris wines near Queenstown.
Valli vineyard is located in Gibbston, near Queenstown, next to the Kinross vineyard.
The tasting is hosted by knowledgeable staff who guide guests through Valli's range of wines and the region's wine history.
You can taste a selection of Pinot Noir and Pinot Gris wines, crafted from grapes grown in the Gibbston subregion.
The experience includes stories about the pioneers and development of Central Otago's wine industry.
Yes, the tasting emphasizes the unique characteristics of wines from various Otago subregions, including Gibbston.
Yes, it is designed for all levels of wine enthusiasts interested in learning about Central Otago wines.
It is recommended to check the website for booking options and availability before visiting.
Opening hours can vary, so please consult the Valli website for current tasting times near Queenstown.
Yes, guests can buy bottles of Valli's wines to take home following the tasting session.

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